CILANTRO
Cilantro, used in Mexican and southwestern cooking, is the fresh green
leaves and stems of the herb coriander. Sometimes the plant is referred
to as Chinese parsley.
See also:
Horseradish - Galangal
- Cilantro - Orris Root
- Radicchio - Angelica
- Garlic Chives - Ginger
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Painting by Pio Carlone
Garden Notes - Main Index